TAIPEI (The China Submit) — Pizza Hut is about to launch a brand new “cilantro, century egg pig’s blood cake pizza” (香菜皮蛋豬血糕比薩) whose chaotic mixture of flavors is poised to shock even probably the most daring Taiwanese gourmand.
In accordance with social media customers, the brand new pizza will mix many well-known conventional Taiwanese avenue meals, and the announcement sparked intense discussions on-line.
Many thought that the flavors had been too robust and would conflict. Social media customers even teased Pizza Hut, commenting “how a lot do you hate Italy?”
Pizza Hut had launched many uncommon pizza flavors prior to now, together with pungent tofu, spicy scorching pot, ramen, durian, boba, and fried tangyuan.
Their latest Dragon Boat Pageant sequence, which incorporates Zongzi flavored pizza, continues to be on the menu.
In accordance with the poster supplied by social media customers, the cilantro century egg pig’s blood cake pizza is made with 4 key substances: cilantro and peanut powder from Yunlin, braised pig’s blood cake and chewy century eggs.
Some commented that this taste is difficult individuals who dislike cilantro, century eggs, and pig’s blood cake, or are allergic to peanuts.
Others expressed their robust dislike over the concept of blending these 4 substances collectively.
Nonetheless, many had been nonetheless prepared to offer the pizza a attempt, commenting “this new taste is healthier than pineapple on pizza.”
One other recommended including “spicy duck blood” or “silver thread buns” (銀絲卷).
Some additionally joked that Pizza Hut is difficult Italy with this outrageous taste, with one questioning“Does Pizza Hut need Italy to declare warfare?” whereas one other stated, “If Italy assaults Taiwan, I wouldn’t be stunned.”
In accordance with social media customers, this taste might be launched on the finish of June.